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Meat, Poultry, Seafood & Eggs


Testing in the meat and poultry market has never been more important. Increases in product recalls and consumer awareness mean that protecting your company's brand name while staying competitive in the marketplace is critical.

Our complete line of microbial indicator tests, pathogen tests and hygiene monitoring systems allows meat, poultry, egg, fish, seafood & shellfish manufacturers to monitor critical control points, finished product and manufacturing environment. The tests deliver accurate and repeatable results which can help you increase your lab productivity while reducing labour costs. All products are designed to help you optimise accuracy, consistency and efficiency and are supported by worldwide sales and technical services.

Below are some of the main products applicable to the Meat, Poultry, Egg, Fish, Seafood & Shellfish industries. Contact 3M Customer Services to determine which solutions would work best for your business.

 

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3M™ Petrifilm™ Environmental Listeria Plates

3M™ Petrifilm™ Environmental Listeria Plates
An AOAC®-RI method [Certificate # 030601], which can detect the presence of indicator Listeria and provides quantitative results of Listeria species from environmental samples in only 29±2 hours with no enrichment step required. Learn more.