3M exhibits state-of-the-art scale control water filters at Hotelympia 2012
30 January 2012
Diversified technology company 3M will exhibit its Reverse Osmosis (RO) filtration system and high capacity anti-scale filter on Stand S1113 at Hotelympia 2012, the UK's largest exhibition for foodservice and hospitality, taking place 26 February to 1 March at ExCeL, London. These popular filters offer an enhanced taste experience for the consumer while lowering the operating costs of catering equipment in commercial kitchens, pubs, bars, restaurants and hotels.
RO Filtration System: One filter, no fuss
Using twin RO membranes, the system purifies mains water, removing solids and minerals that can cause limescale and corrosion problems typically associated with flash steamers, thereby helping to minimise equipment downtime and servicing costs. Also, as a non-electric system, with filtration driven by incoming water pressure, the system offers high reliability with low ownership costs, immunity to power outage and enhances energy efficiency.
For water and coffee applications, the SGLP2 Reverse Osmosis System provides a second RO-filtered supply, which is recombined with a controlled quantity of mains water via a blending valve to maintain a consistent mineral composition. This source of Recipe Quality Water is then passed through a 3M cyst-rated filter to deliver tailored quality softened, particle-free water as the starting point for great-tasting coffee and ice.
At filter end-of-life, the RO membrane cartridges can each be replaced quickly and easily by in-house staff using 3M’s Sanitary Quick Change (SQC) cartridge attachment, helping to save the cost of service calls. In daily use, the system also contributes to reducing water consumption, delivering savings in both supply and waste water costs compared to traditional RO systems.
Large Capacity Anti-scale Filter: Recipe-quality water for longer
The SGP1175 Anti-scale Filter’s proportional bypass provides consistent hardness reduction for repeatable water quality and scale prevention, while also ensuring that all water passes through 3M’s carbon-block post filter for chlorine and odour removal. This unit is fitted in the SGP1175BN-E fixed-bypass variant of the new high-capacity filter. An additional variant, the SGP1175-E, is a non-bypass version providing a cost-effective alternative capable of protecting the heating elements of equipment such as steamers. Preventing scale build-up in coffee vending machines and steamers helps maintain optimum efficiency, enhancing business performance by minimising energy consumption and the costs of machine downtime and service calls.
For further information about 3M Purification, please visit www.3M.co.uk/filtration.